Serving Larchmont Village, Hancock Park, and the Greater Wilshire neighborhoods of Los Angeles since 2011.

A Peachy Memorial Day Drink


Just in time for the kick-off of summer, peaches are back in the farmer’s market. Roger Morrison, Hancock Park resident and founder of Jardesca California Aperitiva shared his recipe for a Jardesca Peach Infusion to help us properly celebrate the upcoming Memorial Day Weekend.

JARDESCA Peach Infusion
By the pitcher

  • 3 bottles of JARDESCA California Aperitiva
  • 1 bottle of Prosecco
  • 6 fresh white peaches (sliced)
  • 3 sprigs of mint (bruised)
  • 3 sprigs of basil (bruised)

Place the peaches mint and basil in the bottom of the pitcher.  Pour in the JARDESCA.  Stir the ingredients together. Place in the refrigerator. When you are ready to serve add the bottle of Prosecco and pour over ice in a rocks glass.  Makes 32 drinks

By the glass

3 fingers of JARDESCA California Aperitiva
Pour over ice in a rocks glass
Add a slice of white peach and a splash of Prosecco
Garnish with fresh mint and basil

You can find JARDESCA locally at Larchmont Village Wine, Spirits & Cheese and K&L Wines and Spirits. JARDESCA garden to glass cocktails are also served at Vernetti and Kali.


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Patricia Lombard
Patricia Lombard
Patricia Lombard is the publisher of the Larchmont Buzz. Patty lives with her family in Fremont Place. She has been active in neighborhood issues since moving here in 1989. Her pictorial history, "Larchmont" for Arcadia Press is available at Chevalier's Books.

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